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Yadkin Valley News

Friday, November 22, 2024

Understanding Meat Label Claims

Join N.C. Cooperative Extension tomorrow, November 2nd, for an hour-long "Lunch-N-Learn" in a virtual webinar on November 2nd at 12 p.m. EST on "Understanding Meat Label Claims - For Consumers". This webinar will help you understand what meat label claims really mean and if the claim has to be verified before being on the label.

Register online at https://go.ncsu.edu/labelingforconsumers. Registered participants will receive an email with the meeting link.

Contact ksgressl@ncsu.edu or 336-703-2851 for accommodations related to a disability.

For more information, email, April Bowman, Extension Agent, Livestock, Forages, and 4-H Youth Development at awbowman@ncsu.edu or call 336-703-2855.

May be an image of one or more people and text that says 'Understanding Meat Label Claims For Consumers November 2, 12 p.m. EST This webinar will help you understand what meat label claims (such as no added hormones, organic, or grass finished) really mean and if the claim has to be verified before being on the label. Register online: http://o.gu.edulbabeingforonumers'

Original source can be found here.

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